Мероприятия Еда, напитки, упаковка Франция Октябрь 2022

Exhibitions Wine and Gastronomy: The appointment with the soils of 75 Despite the standardization and globalization, the pleasures of the table remains one of the favorite hobbies of the French. Every year they find themselves more likely to come get drunk flavors and aromas of wine fairs and food organized by GL events * Exhibitions Performance. Quality, authenticity and 233bility: by joining us, this is the motto that you partner!

From 26 to 28 October 2012, the wine exhibition in France and of gastronomy of Besançon, which takes place at Parc Micropolis, to discover a plethora of productions wine growers from France. Gastronomy is also the rendezvous for the taste buds of some 8,000 visitors who come each year to meet the hundreds of exhibitors. Land of "savoir vivre" ancestral, the Besançon area knows the taste of Besançon offer a selection of flavors. Over the years, the Salon des Vins de France and Gastronomy has become one of the unmissable for lovers of fine wines, sophisticated or not, Franche-Comte.

The salons of Independent Winemakers wines are not like other salons. You will meet the winemakers themselves each in his own words will tell you its history, its wine, craft. The opportunity for a nice walk through 75 wine with hints as diverse as men are different and varied wines. Equipped with the necessary tool, an INAO tasting glass available at the entrance, the independent winegrowers will welcome you as their cellars.

Wine fair VINOMEDIA presents a great opportunity to attain new contacts with foreign vinery owners and producers of wine making equipment. The subjects of VINOMEDIA are raw materials, nursery gardens, equipment and machines for installation and cultivation of vineries, grape procession and wine production, wine assessment devices and technologies and sommelier accessories.

On all three continents, the exhibition reveals the same social phenomenon: the enthusiasm chocolate generates, the pleasure it provides, the wellbeing it provides, and the passion of the chocolate makers who transform it. Through its industrial manufacturing, chocolate has become accessible to everyone... Thanks to artisans, it gained its noble credentials... It is these two vocations that we have always endeavored to present, over and above the polemics, by receiving all parties that respect chocolate.